A Return to Cooking--and Blogging

This past year has been stressful, making it difficult to cook much and quite difficult to find the time to blog about what I have cooked. That should change now. I am managing my 5 public speaking classes quite well and am finding the adventure and joy in the kitchen again.

Yesterday, I made my famous white pizza, with roasted garlic, peppers, red onions, tomatoes and chicken, and of course, fresh basil and fresh mozzarella. I have found a pretty good gluten free pizza crust mix so Roger can enjoy the fruits of my labor. He enjoyed it so much, he ate the pizza before I could take a picture!

I'm hosting a small cocktail party in a couple days and am planning a menu that will be casual but delicious. I can't wait to make the cupcakes! This time, Roger can't share in everything I make, but I hope my guests enjoy.

Hopefully, I'll be on here more with recipes and pictures. I love to cook!